(All these dishes are mild to medium spiced and served with green salad)
1.
Tandori Chicken(Full/four pieces)
£8.00
(On the bone juicy chicken marinated with herbs and spices grilled to perfection)
2.
Tandori Chicken(Half/two pieces)
£4.50
(On the bone juicy chicken marinated with herbs and spices grilled to perfection)
3.
Chicken Tikka or Lamb Tikka
£6.25
(Fillet of Chicken or lamb soaked with marinade of garlic, yogurt, spices and roasted on flame)
4.
Chicken Shaslic or Lamb Hasina
£3.25
(Chicken or lamb pieces marinated in tenderlising spices and cooked with onions, capsicums and tomatoes, Russian delicacy adapted and improved by the natives of subcontinent)
5.
Sheek Kebab
£5.75
(Specially prepared minced lamb delicately spiced with fresh herbs and boiled on a skewer)
6.
Mixed Platter
£9.50
(A galaxy of Tandoori delights consisting of tandoori chicken, chicken and lamb tikka, sheek kebab)
7.
Tandoori King Prawn
£10.95
(Succulent king sized prawns marinated in tenderising spices and roasted in tandoor)
8.
Kathmandu Valley Prawn
£10.95
(Marinated king sized prawns grilled in Tandoor and then fried with traditional Nepalese receipe and garlic)
9.
Paneer Tikka (V)
£6.25
(Cottage cheese marinated in western nepalese spices, green peppers, onion and cooked in Tandoori Oven)
10.
Nepalese Lamb Sekuwa
£6.25
(Lamb Chops marinated with our own herbs and spices and barbecued in clay oven)
11.
Tandoori Salmon
£7.50
(Salmon marinated in yogurt, special spices and grilled over clay oven)
